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Weihenstephaner Vitus
Bayerische Staatsbrauerei Weihenstephan
Weihenstephaner Vitus is a pale weizenbock brewed at the world’s oldest brewery (Weihenstephan, founded 1040). Stronger than classic Hefeweissbier, yet accessible and fruity.
📍 Bavaria, Germany
In a nutshell
Pale Weizenbock · 7.7% ABV · 🇩🇪 Germany. Perfect with Schweinshaxe.
📊 Specs
7.7%
ABV
17
IBU
12
EBC
5–8°C
Serve at
500ml
Format
🍺
Weizen glass
👃 Tasting notes
Appearance
Hazy gold, dense white head
Aroma
Ripe banana, clove, citrus, wheat
Taste
Rich and fruity, creamy wheat, warm but smooth alcohol
Finish
Long, smooth, weizenbock complexity
🍽️ Food pairing
- Schweinshaxe
- Savoury apple strudel
- Camembert
- Fruit tart
🏭 The brewery
Bayerische Staatsbrauerei Weihenstephan
🍺 Similar beers
❓ Frequently asked questions
What is the ABV of Weihenstephaner Vitus?
Weihenstephaner Vitus has an ABV of 7.7%. It is a medium-strength beer, to be enjoyed in moderation.
Where does Weihenstephaner Vitus come from?
Weihenstephaner Vitus is brewed by Bayerische Staatsbrauerei Weihenstephan in Bavaria, Germany.
What food pairs well with Weihenstephaner Vitus?
Weihenstephaner Vitus pairs beautifully with: Schweinshaxe, Savoury apple strudel, Camembert.
How should Weihenstephaner Vitus be served?
Serve Weihenstephaner Vitus at 5–8°C in a Weizen glass. It is a Pale Weizenbock style beer.