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Photo of Bornem Tripel — brewed by Brouwerij Van Steenberge
Photo: Open Food Facts (CC BY-SA) — source

Bornem Tripel

Brouwerij Van Steenberge
Tripel → 9.0% ABV IBU 28 EBC 9 33cl 🇧🇪 Belgium

Bornem Tripel is the abbey beer of St. Bernard’s Abbey in Bornem, brewed by Van Steenberge since 1971 and a recognised Belgian Abbey Beer since 1999. Powerful, fruity and hoppy, it suits an aperitif or dessert, mussels, seafood or a plate of salty cheeses.

📍 East Flanders, Belgium
⭐
In a nutshell
Tripel · 9.0% ABV · 🇧🇪 Belgium. Perfect with Mussels.

📊 Specs

9.0%
ABV
28
IBU
9
EBC
6–8°C
Serve at
33cl
Format
🍺
Chalice

👃 Tasting notes

ABV
9.0%
IBU
28
Appearance
Blond with a white head
Aroma
Fruity and hoppy
Taste
Mild and balanced
Finish
Velvety, bitter, dry finish

🍽️ Food pairing

  • Mussels
  • Seafood
  • Salty cheeses
  • Dessert

🏭 The brewery

🏭
Brouwerij Van Steenberge
🇧🇪 East Flanders, Belgium

❓ Frequently asked questions

What is the ABV of Bornem Tripel?
Bornem Tripel has an ABV of 9.0%. It is a strong beer, to be enjoyed in moderation.
Where does Bornem Tripel come from?
Bornem Tripel is brewed by Brouwerij Van Steenberge in East Flanders, Belgium.
What food pairs well with Bornem Tripel?
Bornem Tripel pairs beautifully with: Mussels, Seafood, Salty cheeses.
How should Bornem Tripel be served?
Serve Bornem Tripel at 6–8°C in a Chalice. It is a beer in the Tripel style.
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