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Tandem Pas Cap

Brasserie Tandem

Tripel → 8.0% ABV IBU 30 EBC 11 33cl 🇫🇷 France

Pas Cap is an 8% tripel brewed by Brasserie Tandem in northern France, top-fermented. It is hopped with Hallertau Blanc, Tettnang and Strisselspalt (30 IBU, 11 EBC). The brewer points to floral and spicy aromas; bitterness is marked and the body round. It comes in a 33cl format and is best served at 6–8°C in a chalice.

📍 Northern France, France

⭐

In a nutshell

Tripel · 8.0% ABV · 🇫🇷 France. Perfect with Poultry in cream sauce.

📊 Specs

8.0%

ABV

IBU

EBC

6–8°C

Serve at

33cl

Format

🍺

Chalice

👃 Tasting notes

ABV

8.0%

IBU

Appearance

Blond

Aroma

Floral, spicy

Taste

Round, bitter, floral

Finish

Spicy, fresh finish

🍽️ Food pairing

Poultry in cream sauce
Semi-hard cheeses
Mussels
Asian cuisine

🏭 The brewery

🏭

Brasserie Tandem

🇫🇷 Northern France, France

🏭 From the same brewery

🍺 Similar beers

❓ Frequently asked questions

What is the ABV of Tandem Pas Cap?

Tandem Pas Cap has an ABV of 8.0%. It is a strong beer, to be enjoyed in moderation.

Where does Tandem Pas Cap come from?

Tandem Pas Cap is brewed by Brasserie Tandem in Northern France, France.

What food pairs well with Tandem Pas Cap?

Tandem Pas Cap pairs beautifully with: Poultry in cream sauce, Semi-hard cheeses, Mussels.

How should Tandem Pas Cap be served?

Serve Tandem Pas Cap at 6–8°C in a Chalice. It is a beer in the Tripel style.