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Duchesse Anne Triple Hops

Lancelot

Tripel → 7.5% ABV IBU 25 EBC 16 75cl 🇫🇷 France

Duchesse Anne Triple Hops is a 7.5% Breton tripel brewed by Lancelot, top-fermented. It pairs the malty richness of a tripel with generous dry-hopping with Simcoe (25 IBU, 16 EBC). Bitterness and fruitiness are pronounced, in a 75 cl bottle made for sharing. It comes in a 75cl format and is best served at 6–8°C in a chalice.

📍 Brittany, France

⭐

In a nutshell

Tripel · 7.5% ABV · 🇫🇷 France. Perfect with Roast chicken.

📊 Specs

7.5%

ABV

IBU

EBC

6–8°C

Serve at

75cl

Format

🍺

Chalice

👃 Tasting notes

ABV

7.5%

IBU

Appearance

Golden blond

Aroma

Simcoe hops, malt

Taste

Malty, rich, hoppy

Finish

Bitter, fresh finish

🍽️ Food pairing

Roast chicken
Semi-hard cheeses
Seafood
Spicy dishes

🏭 The brewery

🏭

Lancelot

🇫🇷 Brittany, France

🏭 From the same brewery

🍺 Similar beers

❓ Frequently asked questions

What is the ABV of Duchesse Anne Triple Hops?

Duchesse Anne Triple Hops has an ABV of 7.5%. It is a medium-strength beer, to be enjoyed in moderation.

Where does Duchesse Anne Triple Hops come from?

Duchesse Anne Triple Hops is brewed by Lancelot in Brittany, France.

What food pairs well with Duchesse Anne Triple Hops?

Duchesse Anne Triple Hops pairs beautifully with: Roast chicken, Semi-hard cheeses, Seafood.

How should Duchesse Anne Triple Hops be served?

Serve Duchesse Anne Triple Hops at 6–8°C in a Chalice. It is a beer in the Tripel style.