Spaten Optimator
Spaten-Franziskaner-Bräu
Spaten Optimator is one of the most classic Munich Doppelbocks. Brewed since 1894, it embodies the Bavarian tradition of “liquid bread” that Paulist monks consumed during Lent.
📍 Bavaria, Germany
In a nutshell
Doppelbock · 7.6% ABV · 🇩🇪 Germany. Perfect with Sauerkraut.
📊 Specs
7.6%
ABV
23
IBU
55
EBC
10–12°C
Serve at
500ml
Format
🍺
Tulip or krug
👃 Tasting notes
Appearance
Deep mahogany brown, dense tan head
Aroma
Dried fruits (prunes, raisins), burnt caramel, roasted malt, light molasses
Taste
Smooth and malty, integrated warming alcohol, no marked bitterness
Finish
Long and malty, slightly chocolatey
🍽️ Food pairing
- Sauerkraut
- Sauerbraten
- Aged Bavarian cheeses
- Braised game
🏭 The brewery
Spaten-Franziskaner-Bräu
🍺 Similar beers
❓ Frequently asked questions
What is the ABV of Spaten Optimator?
Spaten Optimator has an ABV of 7.6%. It is a medium-strength beer, to be enjoyed in moderation.
Where does Spaten Optimator come from?
Spaten Optimator is brewed by Spaten-Franziskaner-Bräu in Bavaria, Germany.
What food pairs well with Spaten Optimator?
Spaten Optimator pairs beautifully with: Sauerkraut, Sauerbraten, Aged Bavarian cheeses.
How should Spaten Optimator be served?
Serve Spaten Optimator at 10–12°C in a Tulip or krug. It is a Doppelbock style beer.
