Beer Galaxy
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Daura Damm
Estrella Damm
Daura Damm is the world’s first certified gluten-free lager (<6 ppm). Brewed by Estrella Damm in Barcelona with an enzyme that breaks down barley malt gluten, retaining a true lager taste.
📍 Barcelona, Spain
In a nutshell
Gluten-Free Lager · 5.4% ABV · 🇪🇸 Spain. Perfect with Spanish tapas.
📊 Specs
5.4%
ABV
20
IBU
8
EBC
4–6°C
Serve at
330ml
Format
🍺
Pilsner glass
👃 Tasting notes
Appearance
Gold, fine white head
Aroma
Biscuit malt, delicate hops, citrusy
Taste
Malty and balanced, indistinguishable from a classic lager
Finish
Dry, clean, refreshing
🍽️ Food pairing
- Spanish tapas
- Gluten-free cuisine
- Aperitif
- Paella
🏭 The brewery
Estrella Damm
🍺 Similar beers
❓ Frequently asked questions
What is the ABV of Daura Damm?
Daura Damm has an ABV of 5.4%. It is a medium-strength beer, to be enjoyed in moderation.
Where does Daura Damm come from?
Daura Damm is brewed by Estrella Damm in Barcelona, Spain.
What food pairs well with Daura Damm?
Daura Damm pairs beautifully with: Spanish tapas, Gluten-free cuisine, Aperitif.
How should Daura Damm be served?
Serve Daura Damm at 4–6°C in a Pilsner glass. It is a Gluten-Free Lager style beer.