Beer Galaxy
Photo: Wikimedia Commons — source
Cantillon Gueuze
Brasserie Cantillon
Cantillon Gueuze is one of the most respected beers in the world. Produced by spontaneous fermentation in Brussels, it blends several years of lambics to deliver complex acidity and a unique terroir.
📍 Brussels, Belgium
In a nutshell
Gueuze Lambic · 5.0% ABV · 🇧🇪 Belgium. Perfect with Aged cheeses.
📊 Specs
5.0%
ABV
11
IBU
6
EBC
8–10°C
Serve at
37.5cl
Format
🍺
Champagne flute
👃 Tasting notes
Appearance
Hazy golden with a fine white head
Aroma
Fruity acidity, cheese notes, wild yeast
Taste
Sour, complex, citrus and fermented cider notes
Finish
Dry, long and slightly astringent
🍽️ Food pairing
- Aged cheeses
- Oysters
- Ceviche
- Grapefruit salad
🏭 The brewery
Brasserie Cantillon
🍺 Similar beers
❓ Frequently asked questions
What is the ABV of Cantillon Gueuze?
Cantillon Gueuze has an ABV of 5.0%. It is a medium-strength beer, to be enjoyed in moderation.
Where does Cantillon Gueuze come from?
Cantillon Gueuze is brewed by Brasserie Cantillon in Brussels, Belgium.
What food pairs well with Cantillon Gueuze?
Cantillon Gueuze pairs beautifully with: Aged cheeses, Oysters, Ceviche.
How should Cantillon Gueuze be served?
Serve Cantillon Gueuze at 8–10°C in a Champagne flute. It is a Gueuze Lambic style beer.