Karmeliet Tripel
Brouwerij Bosteels
Brewed to a 1679 recipe using three grains (barley, wheat and oats), Tripel Karmeliet is a benchmark Belgian tripel. Complex and creamy, it develops aromas of banana, vanilla and citrus.
📍 East Flanders, Belgium
In a nutshell
Tripel · 8.4% ABV · 🇧🇪 Belgium. Perfect with Seafood.
📊 Specs
8.4%
ABV
20
IBU
15
EBC
5–8°C
Serve at
33cl
Format
🍺
Tulip glass
👃 Tasting notes
Appearance
Veiled golden robe with a dense, lasting head
Aroma
Banana, vanilla, citrus, spice and grain
Taste
Creamy and complex, round with gentle bitterness
Finish
Spicy, slightly sweet finish
🍽️ Food pairing
- Seafood
- Roast poultry
- Mild cheeses
- Vanilla desserts
🏭 The brewery
Brouwerij Bosteels
🍺 Similar beers
❓ Frequently asked questions
What is the ABV of Karmeliet Tripel?
Karmeliet Tripel has an ABV of 8.4%. It is a strong beer, to be enjoyed in moderation.
Where does Karmeliet Tripel come from?
Karmeliet Tripel is brewed by Brouwerij Bosteels in East Flanders, Belgium.
What food pairs well with Karmeliet Tripel?
Karmeliet Tripel pairs beautifully with: Seafood, Roast poultry, Mild cheeses.
How should Karmeliet Tripel be served?
Serve Karmeliet Tripel at 5–8°C in a Tulip glass. It is a Tripel style beer.
