Rothaus Pils Tannenzäpfle
Badische Staatsbrauerei Rothaus
Rothaus Pils Tannenzäpfle is brewed in the Black Forest with mountain spring water. A benchmark German pilsner, it stands out for its freshness, clean hopping and mineral balance.
📍 Black Forest, Germany
In a nutshell
Pilsner · 5.1% ABV · 🇩🇪 Germany. Perfect with Charcuterie.
📊 Specs
5.1%
ABV
32
IBU
7
EBC
5–7°C
Serve at
33cl
Format
🍺
Pilsner glass
👃 Tasting notes
Appearance
Bright golden robe with a compact white head
Aroma
Herbal hops, grainy malt, floral notes
Taste
Dry and crisp, firm refreshing bitterness
Finish
Clean, thirst-quenching finish
🍽️ Food pairing
- Charcuterie
- Grilled fish
- Salads
- Light cuisine
🏭 The brewery
Badische Staatsbrauerei Rothaus
🍺 Similar beers
❓ Frequently asked questions
What is the ABV of Rothaus Pils Tannenzäpfle?
Rothaus Pils Tannenzäpfle has an ABV of 5.1%. It is a medium-strength beer, to be enjoyed in moderation.
Where does Rothaus Pils Tannenzäpfle come from?
Rothaus Pils Tannenzäpfle is brewed by Badische Staatsbrauerei Rothaus in Black Forest, Germany.
What food pairs well with Rothaus Pils Tannenzäpfle?
Rothaus Pils Tannenzäpfle pairs beautifully with: Charcuterie, Grilled fish, Salads.
How should Rothaus Pils Tannenzäpfle be served?
Serve Rothaus Pils Tannenzäpfle at 5–7°C in a Pilsner glass. It is a Pilsner style beer.
