Beck’s Pils
Beck’s is one of the most exported German beers in the world. A Northern German Pils brewed in Bremen since 1873, it stands out for its clean bitterness typical of northern pilseners and its Tettnang/Hallertau hopping.
📊 Specs
👃 Tasting notes
🍽️ Food pairing
- German sausages
- Pretzels
- Fried fish
- Charcuterie
🏭 The brewery
🍺 Similar beers
❓ Frequently asked questions
What is the ABV of Beck’s Pils?
Where does Beck’s Pils come from?
What food pairs well with Beck’s Pils?
How should Beck’s Pils be served?
🧭 Tasting and serving
Beck’s Pils is a German Pils measured at 5.0% ABV, 25 IBU, 6 EBC. The beer comes from Brauerei Beck, in Bremen, Germany. At 5.0% it is standard in strength, and its 6 EBC puts it in the pale gold range. In the glass, it shows light blond with compact white head; it smells of herbal hops (Tettnang), light malt, clean; the palate is dry, clean bitter, subtle malt, clean; the finish runs bitter, dry, refreshing. It pairs well with German sausages, Pretzels, Fried fish and Charcuterie. It is best served at 4–6°C in a Pilsner glass and commonly sold in 330ml.
