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Photo of Bayreuther Hell — brewed by Maisel
Photo: Open Food Facts (CC BY-SA) — source

Bayreuther Hell

Maisel
Helles → 4.9% ABV IBU 17 EBC 6 33cl 🇩🇪 Germany

Bayreuther Hell is a 4.9% bottom-fermented helles from the Maisel brewery, made with barley malt and Hallertau Hersbrucker hops. Refreshing and clearly hoppy for the style, it shows more noticeable bitterness than average and a very pale colour.

📍 Bavaria, Germany
⭐
In a nutshell
Helles · 4.9% ABV · 🇩🇪 Germany. Perfect with Pretzels.

📊 Specs

4.9%
ABV
17
IBU
6
EBC
6–8°C
Serve at
33cl
Format
🍺
Pilsner glass

👃 Tasting notes

ABV
4.9%
IBU
17
Appearance
Very pale blond
Aroma
Malt, hops
Taste
Light, clearly hoppy
Finish
Clean, refreshing

🍽️ Food pairing

  • Pretzels
  • White sausages
  • Cold cuts
  • Grilled fish

🏭 The brewery

🏭
Maisel
🇩🇪 Bavaria, Germany

❓ Frequently asked questions

What is the ABV of Bayreuther Hell?
Bayreuther Hell has an ABV of 4.9%. It is a light beer, to be enjoyed in moderation.
Where does Bayreuther Hell come from?
Bayreuther Hell is brewed by Maisel in Bavaria, Germany.
What food pairs well with Bayreuther Hell?
Bayreuther Hell pairs beautifully with: Pretzels, White sausages, Cold cuts.
How should Bayreuther Hell be served?
Serve Bayreuther Hell at 6–8°C in a Pilsner glass. It is a beer in the Helles style.
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